Monday, 24 June 2013

Monday Meal Planning

This week is going to be crazy busy. We are leaving for our summer holiday (back to the US for three weeks) on next Monday. I have to pack, which means going through everybody's clothes to see what we have and what is (still) needed, and making sure no one wears anything they want to bring after Thursday because Friday is the last laundry day before we go. I have to clean the house from top to bottom, not only because we are giving Larry's mum keys to the flat so she can keep an eye on it while we are gone and I don't want her thinking she needs to do anything, but also because we have a terrible damp/mould problem in our bathroom and the contractor is supposed to come sort it out while we are gone. We arranged it for then so it won't matter if they have to tear the bathroom apart and it is unusable for any amount of time. 

It's meal planning Monday and the meals this week are planned to use up what I have on hand as well as keeping leftovers to a minimum. So, tonight we are having grilled lamb chops that I marinated in some of my home made salad dressing. As a side, I am going to make a baked mashed potato casserole to use up some potatoes and bacon I have in the fridge. Basically it's twice baked potatoes, but in a dish. Just make some mashed potatoes, using your favourite recipe, add some cooked, crumbled bacon, sour cream, and some grated sharp cheddar cheese, spread into a greased baking dish and then top with some more grated cheese, bake until hot all the way through. You can add chopped green onion or anything else you want. We will have a green salad with this to use up the rest of the dressing. 

Tuesday is fish day and I have some tuna steaks in the freezer.  I am going make a spicy grilled tuna and serve it with spinach and fried potatoes, made using some boiled potatoes I have left over from making the baked potato salad last week. I have some strawberries (400 grams) I got on sale so I am going to slice them up and add some balsamic vinegar (@ 1/4 cup or 60 ml) mixed with honey (@  1.5 tablespoons) and a grinding of fresh black pepper. You can serve this with good vanilla ice cream or plain Greek yoghurt, it is delicious. I know it sounds weird but be brave and try it.

Wednesday I am making home made bagel dogs. I am going to make a few changes by skipping the seeds on the outside and putting a slice of smoked Bavarian cheese on top of the hot dog before I wrap it up in the bagel dough. We will have these with oven fries and sautéed green beans. 

Bagel dogs, recipe and photo courtesy of
Circle B Kitchen
Thursday we are having egg and chorizo wraps.  To make them I fry up some sliced chorizo sausage and diced onions add beaten eggs, 2 per person, and cook until the eggs are cooked through. Serve on tortillas/wraps with grated cheddar cheese and salsa. I am going to serve carrot sticks with these.

Friday will be whatever is left in the fridge/freezer.  Larry's mum is coming by to pick up keys and spend time with us before we go so I will try to make something nice but it will just be using up bits of this and that, most certainly involving eggs. I'll keep you posted on what it turns out to be.  

The weekend is going to be meals out because we won't be home at all. It is the nineteenth annual Dundee Blues Bonanza. It's three days of fabulous music with musicians coming from all over the world and not to be missed (by us anyway). Larry and I went last year and we had a great time. We hope to see some of the same acts as last year and maybe find some new ones to add to our list of favourites. Part of the fun is in seeing various friends every where we go. Last time there were people we knew at each of the venues and I would expect it to be the same this time. Last year we had to cut our Sunday fun short because Larry had to work on the Monday. This year we can dance into the wee hours because, while we do have to be up early for our ride to the airport, we can sleep all day on the plane if we need/want to. My plan is to have everything packed and ready to go except for the last minute things, like toiletries and meds, by Friday night so the weekend is free for fun. Wish me luck! 

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