Monday, 10 June 2013

Menu Monday

It's Menu Planning Monday again. Seems like we just did this last week . . . oh wait . . . we did . . .

We are having a pretty easy week, meal wise. Today we had croissants with ham and cheese omelettes on them. We had sliced apples and grapes as a side. Tuesday is fish night and we will be having fish cakes with mushy peas and chips. Wednesday we are having spaghetti and Italian meatballs that I had in the freezer with some garlic toast and salad. Thursday will be roast chicken with roasted balsamic sweet potatoes and a green salad. I plan to add some chunks of onion and carrot to the sweet potato recipe. Friday will be beans on toast. Sunday is Father's Day so my boys will be having dinner with their Dad which means Larry and I will just have leftovers.

Roasted Balsamic Sweet Potatoes
photo and recipe courtesy of
Rufus' Food and Spirit Guide